Spring 2000, Common Ground, Volume 7 No. 1

News from the Southern Region SARE Program
featuring the 2000 Grant Awards


Hot Topics Get Warm Reception

The results are in from our hot topic survey. You ranked small farm survival as the most crucial issue to address in future SARE research and eduction. Marketing was voted second.
Of 1700 surveys mailed in Common Ground and distributed at the SSAWG conference and the PDP workshop in January, 247 were returned.
From the list of 20 topic areas the top rankings were:
* Small farm survival (133)
* Marketing (121)
* Environmentally sound practices (105)
* Organic farming (93)
* Agricultural ecosystems (89)
* Limited-resource farming (70)
* Water quality/quantity (63)
* Land loss prevention (62)

Southern Region SARE program director Jeff Jordan presented the survey results at the Administrative Council’s March meeting in Atlanta.

“Small farm survival outranked the other topics by such a wide margin, that the Council decided not to list it as a specific priority area in the call for proposals, but instead, consider it a necessary component to be addressed by all future SSARE Research and Education projects,” he said. “Between now and June 1 when the Research and Education call is released, it will be rewritten to include new priority areas.”

The survey results reinforced the directions in which SSARE was already moving as evidenced by the recent crop of grant awards. Of 43 new research, education and professional development projects in 12 Southern states, Puerto Rico and the U.S. Virgin Islands, more than 25% of them concentrate on marketing and all of them address problems that affect small farms.
“By encouraging research, education and training in these two areas, SSARE is responding to what farmers and extension agents report as their greatest information need,” said Jordan. “It’s easy to see how the two topics are related. Previous SSARE research has proved that farmers can reduce off-farm inputs and grow abundant crops. Now, the remaining key to their survival is selling those crops at a profit.”

Marketing partnership
A boost to the marketing thrust came from USDA’s Agricultural Marketing Service in the form of a partnership through SARE’s Producer Grant program.
“We received 50 marketing proposals, along with 59 non-marketing proposals,” says John Mayne, producer grants coordinator. “The AMS funds allowed us to award six more marketing projects than we would have for a total of 11 marketing projects and 12 non-marketing projects.”
“An urgent need exists for farmers to identify and pursue alternative marketing strategies that can improve farm profitability,” says Kathleen Merrigan, administrator of the Agricultural Marketing Service. “This new partnership with SARE will enable small farmers to explore creative marketing ventures.”

Professional Development
The next PDP Annual Workshop, scheduled for Chattanooga in January, 2001, will focus on another hot topic—organics. The workshop will build on Southern SARE projects from all three grant programs, which address issues of organic growing or marketing. Invited speakers will make presentations during morning sessions. Afternoon breakout sessions will be designed around information sharing. There will also be a session to highlight success stories.



New AC Members Sought

Alex Hitt and Jerry Pennick are rotating off the SSARE Administrative Council, leaving vacancies for a farmer and a representative of a non-governmental agency (NGO). The new members will begin three-years of service at the spring meeting in 2001, with the option of serving a second term. Only 12 of the 25 seats on the Council are elected. The others are appointed by government agencies such as NRCS, USDA, the land-grant institutions and EPA.

“Those elected members are crucial to the AC, because they represent the end-users of SARE research,” said SSARE program director Jeff Jordan. “As progress is made toward accurately representing that audience, we set higher goals for diversity. Years ago, when recruiting farmer members, we had to aggressively seek African American and women farmers willing to serve. Now, we are also seeking tribal and Hispanic farmer members.

One of the first farmers to serve on the Council, Alex Hitt has been crucial to the evolution of SSARE. He was also the first chair of the Producer Grants Committee, an important voice on the Project Review Committee, and ultimately, vice chair and chair of the Council.”
“Alex’s broad understanding of sustainable agriculture from a local to global level and his wealth of experience as a farmer made him a real resource to the SARE program,” said John C. Mayne, coordinator of the Producer Grant Program.

According to Hitt, SARE has also been a resource for him.
“Being on the AC has been a great experience and extremely educational in all areas of sustainability,” he said. “Betsy and I have changed the way that we look at our farm because of the many things that we have been exposed to through the SARE program.”

Hitt has advice for farmers considering whether they would like to serve.

“A good farmer member of the AC needs to be willing to commit the time not only to the twice yearly meetings but also to preparing for those meetings,” he cautions. “To get the most out of the SARE experience you need to be focused on the many subjects that come before the Council and do the homework necessary to understand them. The only way we can move sustainable ag forward is to have everybody at the table and have them all participating at the same level of understanding.”
Representatives from the non-governmental agencies are as important as farmers in the SSARE decision-making process, according to Jeff Jordan.

“As for the three NGO seats, currently we have representatives from the Kerr Center and the American Livestock Breeds Conservancy”, he said. “ It would be beneficial to have another voice for limited-resource and/or minority farmers to replace Jerry Pennick.”

Pennick served on the Communications Committee and PDP Leadership Committee. He was instrumental in establishing the Limited Resource Farmer/Minority Outreach Committee and served as its first chair. In 1999, he helped produce SARE’s first Limited Resource Farmer Workshop in conjunction with the Federation of Southern Cooperatives.

“To serve a satisfying and productive term on the Administrative Council, a person must have an open mind and be willing to embrace diversity in America's agricultural system while encouraging sustainability,” says Pennick. “I think representatives from the Arkansas Land & Farm Development Corporation or some of the cooperatives in the southeast would be an asset to the Council.”

People can nominate themselves or someone else. Nominations should be mailed to Jeff Jordan at the SSARE office. Include name, contact information, a short statement about experience in sustainable agriculture and any personal skills or experience that would qualify the nominee to help plan policy and procedures for SSARE. If people nominate anyone other than themselves, they should include a written statement of willingness to serve from the nominee.



The 2000 Grant Awards

SARE administers four separate grant programs, each with its own priorities and audiences. The
process begins with the release of calls for proposals for each of the programs. If you need help
determining which program is most appropriate for your research proposal, call Southern Region SARE at (770) 412-4787.

Research and Education Projects generally are conducted by interdisciplinary, multi-institutional, and often, multi-state research teams coordinated by a principal investigator from a non-governmental organization, university or governmental agency. These projects include farmers as participants. For more information call Jeff Jordan at (770) 412-4788.
 LS00-109 Increasing Growers’ Quality of Life through Direct Marketing: the Rule of Farmers’ Markets and Consumer Supported Agriculture, Susan Andreatta, Univ. of North Carolina @ Greensboro, $45,516
 LS00-110 The Impact of Agricultural Systems on Soil Quality on Sustainability, Mary Barbercheck, NC State University, $191,263
 LS00-111 Structures of Sustainability: A Regenerative Model for Community Agriculture Development, Vivian Carro-Figueroa, Univ. of Puerto Rico, $19,678
 LS00-112 Greenwater Tank Culture of Tilapia with the Effluent Used as a Source of Water and Nutrients for Terrestrial Crops, John M. Martin, Univ. of Virgin Islands, $133,316
 LS00-113 Whole Farm Planning for Production of Grassfed Beef, Ron Morrow, NCAT/ATTRA, $214,069
 LS00-114 Investigation of Sustainability of Dairy Goat Industry by Innovative Method of Product Development, Young W. Park, Fort Valley State Univ. $225,470
 LS00-115 Establishing Sustainable Production and Information Exchange Systems for Limited-Resource Vegetable Farmers in Louisiana, Andrew W. Smiley, Baton Rouge Economic And Development Authority, Louisiana State Univ., $167,526
 LS00-116, Developing Plans for Sustainable Beef Marketing Strategies, Michelle Stephens, Kerr Center, OK, $19,700
 LS00-117 System for Value-Added Export of Manure Nitrogen and Phosphorus through Turfgrass Sod, Donald M. Veitor, Texas A&M University, $149,726
 LS00-118 Management of Small Rural Holdings as Economic and Ecological Unit, David Zimet, Univ. of Florida/NFREC, $21,406

Schedule for next Research and Education awards:

 2000

 
2001

 June 1 Call for preproposals released  January 19 Full proposals due
 August 31 Preproposals due  March Full proposals reviewed
 November 1 Full proposals invited.  April Administrative Council announces all grant awards

 





Graduate Student Awards are intended for full-time graduate students (masters or Ph.D.) enrolled at accredited colleges and universities in the Southern Region. Up to $10,000 will be awarded to each successful applicant for up to three years of project activities. The funds are paid directly to the university for use on the graduate student’s project. For more information call John C. Mayne at (770) 229-3350.

 GS00-001 Pathogen- and Insect-induced Plant Volatile Emission: Effect on Host Searching Behavior by Insect Herbivores and their Parasitoids, James H. Tumlinson III/Yasmin Judith Cordoza, USDA-ARS/CMAVE, $10,000
 GS00-002 Control of Soilborne Plant Pathogens of Tomatoes with Incorporation of Indian Mustard, Carl E. Sams/Stephanie Gail Harvey, University of Tennessee, $10,000
 GS00-003 Resilience of Nitrogen Availability and Retention in Soils of Kentucky Certified Organic Farms, Mark S. Coyne/Victoria Mundy, University of Kentucky, $6,590
 GS00-004 Interactions Between Predators and Insect-Parasitic Nematodes in Soil, Mary E. Barbercheck/C/Marie Newman, North Carolina State Univ., $10,000
 GS00-005 Improving the Impact of Trichogramma Against the Diamondback Moth Through the Use of Field Experiments and Farming Systems Analysis in Puerto Rico, Gary Leibee/Richard Pluke, University of Florida, $10,000
 GS00-006 Evaluation of Cover Crops and Conservation Tillage for Conventional and Organic Sweet-potato Production in North Carolina, Nancy G. Creamer/Danielle D. Treadwell, North Carolina State Univ., $9,927

Schedule for next Graduate Student awards:

 2000

 
2001

 May 15 Call for proposal released  March Full proposals reviewed
 December 8 Proposals due  April Administrative Council announces all grant awards
   


Producer Grant Projects are developed, coordinated and conducted by producers or producer organizations. These projects are generally located in one state, often on one farm. There is a $10,000 limit for funding proposals submitted by an individual producer and a $15,000 limit on proposals submitted by producer organizations. For more information about Producer Grants call John C. Mayne at (770) 229-3350.

 FS00-106 Cover Crops for Christmas Trees and Other Orchard Crops, Thomas H. Aiken, GA, $6,327
 FS00-107 Use of Winter Cover Crops and Summer Soil Solarization in Sustainable Vegetable Production systems, Owusu Bandele, LA, $9,981
 FS00-108 Community Supported Agriculture Marketing Program, Bayview Citizens for Social Justice, Inc. (Alice Coles), VA, $14,975
 FS00-109 Marketing Timber After Adding Value Through the use of One-Person Sawmills and Solar Kilns, Michael Best, KY, $10,000
 FS00-110 Impact of Louisiana Native Coastal Prairie Habitat on Beneficial Insect Populations, Terry Bordelon, LA , $9,288
 FS00-111 Using On-Farm Produced Compost to Reduce Production Costs, Disease and Fertilizer Input in Bell Pepper, Bill Brim, GA, $9,536
 FS00-112 Practical Evaluation of Vermicompost on Horticultural Crops, Cynthia L. Connolly, FL, $9,820
 FS00-113 Developing IPM Practices for Sweet Potatoes in Mississippi, Allen Crosthwait, MS, $10,000
 FS00-114 Creating a Tailgate Farmers Market, Fairview Tailgate Market Organization (Annie Louise Perkinson), NC $4,380
 FS00-115 Agricultural Entrepreneur Course, Farmers Market Assoc (Sharon Keith), VA, $14,500
 FS00-116 A Community Supported Agriculture Model for Limited-Resource Farmers, Willie Head, GA, $10,000
 FS00-117 Building a Successful Small-Farmer Marketing Group When Customers are Geographically Dispersed, Highlands Bioproduce, Inc. (Ned Johnson), VA, $14,800
 FS00-118 Developing Marketing Strategies for Culinary and Medicinal Herbs, Indian Springs Farmers Association (Ben Burkett), MS, $15,000
 FS00-119 Developing a Producers’ Cooperative and Market for Free-Range Poultry, Andy Lee, VA, $9,672
 FS00-120 Cut Flowers: Tilapia Aquaponics Study, Bert McLaughlin, VA, $5,111
 FS00-121 Marketing to the Department of Defense Food Service by a Limited Resource Farmer Cooperative, New North Florida Coop (Glyen Holmes), FL, $15,000
 FS00-122 Using Caged Filter-Feeding Fish to Increase Production and Profits from Fertile Catfish Ponds, William R. Odom, Jr., AL, $3,282
 FS00-123 Cooperative Marketing of Organic Produce and Animal Products Direct to Consumer, Organic Growers Assoc., (Margaret Carey), AR, $15,000
 FS00-124 Marketing Open-Pollinated Garden Seed as an Alternative Crop, Brian Rakita, VA, $4,486
 FS00-125 Does Compost Use Affect Post-Harvest Quality of Vegetables?, Nancy Roe, FL, $9,960
 FS00-126 Locally Produced Chicks for Use in Pastured Poultry System, Laura Rogers, KY, $9,869
 FS00-127 Alternative Production Methods for Increasing Sustainability of North Florida Strawberry Producers, South Georgia Farmers Coop (Larry Gillard), FL, $9,964
 FS00-128 Direct Marketing Opportunities to Improve Economic Outlook, Andy Youngblood, NC, $9,050

Schedule for next Producer Grant Program awards:

 2000

 
2001

 Septembr 1   Call for proposals released January 26   Proposals due
  March   Proposals reviewed
  April   Administrative Council announces all grant awards
   


Professional Development Program Projects train agricultural information providers in sustainable agriculture techniques and concepts. The Southern Region Training Consortium consists of North Carolina State University, North Carolina A&T University and ATTRA. For more information about the Professional Development Program contact Roger Crickenberger at (919) 515-3252.

ES00-47 Training in Alternative Research Strategies for Sustainable Farming Systems, Keith Baldwin, North Carolina State University, $101,838
ES00-48 Training in Size-Appropriate Technology for Hill Farmers, Betty King, University of Kentucky, $85,712
ES00-49 Planting Seeds for Tomorrow (Sembrando Semillas para Manana), Kay Peck, The Promised Land Network, TX, $91,719
ES00-50 We Can Do Something About Fire Ants—Training Professionals and Developing Teaching Materials in Sustainable Fire Ant Management, Kathy Flanders, Auburn University, AL, $40,155

Schedule for Professional Development Program :

 2000

 
2001

 June 1 Call for preproposals released  February Full proposals due
 August 31 Preproposals due  March Full proposals reviewed
 November 1 Full proposals invited.  April Administrative Council announces all grant awards